Catering facilities All catering at the Royal Society is provided by Catering and Allied Ltd. The Catering Manager and team provide a high quality service to all clients, ranging from the provision of tea and coffee at meetings, through buffet luncheons and receptions to private dining. They offer a flexible service tailored to meet individual requirements. Click here for sample menus and a price list. Breakfasts, Coffees and Teas Finger Buffets Dinner Menus 2000 Cold Fork Buffets Cocktail Receptions Hot Fork Buffets Wine List 2000 To discuss your catering needs call the Catering Manager on: +44 020 7451 2620 Royal Society I News & Media I Events Diary I Grants & Funding I Science for all I Science Policy I Library I Publications I Facilities I Fellows Room I Search I Home

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